Dress up as a farm girl and make a lot of money with space

Chapter 863: Delicious Lamb Soup

Wushuang wondered, would this man in pink still listen to Li Mingxia? If Li Mingxia asked him to come, he would come, but if Li Mingxia didn't let him come, he wouldn't come?

If that was the case, wouldn't Li Mingxia have agreed long ago? How could he still say he didn't know?

Thinking of this, Wushuang looked at Li Mingxia with some contempt.

He even said that he had no interest in his master. Isn't this playing hard to get?

If you really don't want to sell it, why don't you just not ask? What a scheming bitch! I feel sick just by looking at her!

"I will consider it within three days. I will discuss with Mr. Yi how much I can offer and what price I will offer. If Mr. Yi disagrees at that time, I will not say much. Don't worry, I, Li Mingxia, have never been a person who forces sales." Li Mingxia said with a smile.

Naturally, there will be no forced buying or selling, and they will have an exclusive monopoly. Whatever price they set is the price, even if it is outrageous, Yi Xuan has no way to deal with it.

However, Li Mingxia was not a fool. He naturally knew to stop while he was ahead. If he really pushed Yi Xuan into a corner, he would suffer the consequences.

"Don't worry, I know what it means to stop when enough is enough. Whether it is possible or not, believe me, I can give you a satisfactory answer, Mr. Yi." Li Mingxia put a whole shrimp into the noodles, and then added a spoonful of diced pork belly and bamboo shoots. Just as he was about to start making shrimp dumplings, he heard Wushuang speaking in a threatening voice.

"That's not the case, Miss Li. The shrimp meat needs to be chopped up. How can we eat a dumpling if we wrap it whole? Let me chop the shrimp meat up for you!"

Li Mingxia didn't say anything, but quickly wrapped a shrimp dumpling. The dumpling skin was almost transparent, and inside it was a whole big shrimp, colorful bamboo shoots, pork belly, and chopped green onions. It looked very delicious and appetizing.

"Look, do they look good?" Li Mingxia handed the wrapped shrimp dumplings to Yi Shuishui and said with a smile.

Yi Shuishui looked at the transparent dumpling skin and exclaimed in admiration.

This was the first time she had seen such dumpling skin, which was actually transparent. She didn't know how Xia Xia did it.

"Miss, please put it down quickly. The dumpling skin is rolled so thin, how can it be put into the pot? I'm afraid it will become a pot of soup in a while! Let me do it. Miss Li is a lady after all, and she can't do the work of us servants!" Wushuang looked at Yi Shuishui and said sincerely.

Seeing that Yi Shuishui ignored her, she just looked at the shrimp dumplings in her hand and bit her lower lip lightly.

"Master, let me do the work of chopping the shrimp and rolling the dumpling wrappers."

Although Yi Xuan had never seen such shrimp dumplings, hadn’t Li Mingxia given everyone enough surprises?

He thought that this transparent dumpling skin would not only prevent the stuffing from leaking out, but should also be a rare delicacy.

However, he did not rebuke Wushuang. On the one hand, Wushuang was very humble. On the other hand, he knew in his heart that Wushuang was eager to do something in front of him and perform well in order to stay by his side.

Although he knew that Wushuang was loyal to him, he had already decided to let her go, and he would not change his mind because of such a trivial matter.

"Light the fire well. If you don't want to light the fire, then get out. From now on, if you dare to point fingers at Xia Xia again, I will make you regret following your brother here." Yi Shuishui was extremely annoyed when she saw Wushuang's eagerness to try and unwillingness to give up. If this was not her brother's maid, would Wushuang have the chance to appear here again?

"You don't have to look at my brother. If he doesn't listen to me, he will go with you. Anyway, Xia Xia is making food for me, and it has nothing to do with you two."

"As for you." Yi Shuishui stretched out her hand and pointed in the direction of her brother. Her little face was full of seriousness, and she was obviously a little angry.

"If your maid has angered me and you are still protecting her, you will leave the kitchen with her, or I will not say a word to you for a month after you return."

Yi Xuan was stunned. The last time his sister was so angry was because he killed a dog that bit his sister. That dog happened to be Yi Shuishui's pet. The little girl didn't say a word to him for a month. This time...

"Xia Xia! Do I need to cook this? Wow, you make it so fast, can you teach me?" After Yi Shuishui finished her temper, she turned around and saw that Li Mingxia had already wrapped a lot of shrimp dumplings. At a rough glance, there should be about twenty or thirty of them.

“Don’t boil it, just steam it. It tastes very good. Do you want to learn? I’ll teach you. Look, like this, right, and do it like this again. Gently pinch the edge. Oh, that’s right. Shuishui is really smart. She learned it in one go. She made it so beautiful. Just like this, um, Shuishui made it. I’ll steam it separately later. I won’t give it to others. I’ll eat it myself, okay?” Li Mingxia thought Yi Shuishui was so adorable when she saw how she was concentrating on learning how to make shrimp dumplings. She couldn’t help but tease Yi Shuishui like a child.

Yi Shuishui was very happy after hearing what Li Mingxia said. She was already very serious and now she was even more focused.

"I will make them well. Leave the rest to me, Xia Xia. Go do something else. I only made five or six. How can they be enough for you? I need to make a few more!"

Li Mingxia took a look at the remaining shrimps and dumpling skins, and there were indeed only a few left, so he followed Yi Shuishui.

I found a casserole, put the processed lamb chops in it, added onions, ginger and liquor, all of which were to remove the fishy smell.

The high fire soon made the water boil. The foam on the surface of the casserole was skimmed off, and then the lamb chops were taken out.

Li Mingxia is a bit of a germaphobe. Although the lamb chops were very clean, Li Mingxia still washed them over and over again.

And when cleaning the lamb chops, do not use cold water but warm water. Put the cleaned lamb chops back into the casserole and start cooking over high heat.

Such high heat can turn the mutton soup into a milky white color. After this step is done, add some ginger slices and angelica dahurica, and then turn the heat to low, and basically, the job is done.

Making this mutton soup requires technology and hard work that not just anyone can do. It takes an hour to keep an eye on this pot of mutton soup.

In order to make it perfect, Li Mingxia added some apple cubes, fennel, and peppercorns to the mutton soup. The side dishes of the mutton soup were white radish, wolfberry, and red dates.

Apple cubes with some spices can better remove the mutton smell. Li Mingxia had no intention of hiding it. He took out an apple from the small bamboo basket, cut it, and put it into the casserole.